AndronETalksNews
AndronETalksNews
Calgary Herald
Canadians may want to start finding alternatives for cooking oil. In the past six months, the cost of vegetable oil has increased by 25 per cent — and prices are only set to get higher in the months ahead.
According to Sylvain Charlebois, professor and senior director at Dalhousie University’s Agri-Food Analytics Lab, the world is slowly running out of vegetable oil and its impact will be felt everywhere.
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